Kwipakethe ye-nitrogen, ukubunjwa komoya ngaphakathi kwesikhongozeli kulungelelaniswa, ngokuqhelekileyo ngokufaka i-nitrogen kwi-container ukuze ithathe indawo okanye inciphise ukuxinwa kwe-oksijini.Injongo yoku kukucothisa ukusabela kwe-oxidation kunye nokukhula kwe-microbial, ngokwandisa ubomi beshelufu yokutya.
Umgaqo wokupakishwa kwenitrogen kukunciphisa ukuxinana kweoksijini ekutyeni ngokususa okanye ukunciphisa ubukho beoksijini, ngaloo ndlela kuthomalalisa inkqubo yokonakala kokutya.I-nitrojeni yigesi engasebenziyo ngokwekhemikhali ekutyeni kwaye ayichaphazeli incasa kunye nokubunjwa kokutya.
Ngokupakishwa kwenitrogen, ukutya kunokugcinwa kukutsha kwaye kunencasa entle, kwaye ukuhla komgangatho wokutya kunokuncipha.Le teknoloji yokupakisha isetyenziswa ngokubanzi kwiimveliso zokutya ezahlukeneyo ezifana nenyama, iziqhamo, imifuno, i-delicatessen, iimveliso zobisi kunye neepastries.
Kufuneka kuqatshelwe ukuba ukupakishwa kwe-nitrogen akubhubhisi ibhaktheriya okanye i-microorganisms esele ikhona ekudleni, ibambezela ukukhula kwayo kunye nokonakala ngokulungelelanisa umoya ojikelezayo.Ngoko ke, xa usebenzisa ukupakishwa kwe-nitrogen, kusafuneka ukuba ubeke ingqalelo ekuphatheni okucocekileyo kokutya kunye neemeko ezifanelekileyo zokugcina ukuqinisekisa ukhuseleko kunye nomgangatho wokutya.

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Lithini ifuthe elithile lokupakishwa kwenitrogen kwishelufu yobomi bokutya?

1. Ukuthintela ukuphendula kwe-oxidation: ukupakishwa kwe-nitrogen kunciphisa i-oxidation reaction ngokunciphisa i-oxygen concentration kwi-package kunye nokunciphisa ukudibanisa kwe-oksijini ekudleni.Ukusabela kwe-oxidation yenye yezona zinto zibangela ukonakaliswa kokutya kunye nokuthotywa komgangatho, okufana ne-fat oxidation kunye nokutshintsha kwe-pigment ekutyeni.Ngokuthintela ukusabela kwe-oxidation, ukupakishwa kwenitrogen kunokwandisa ubomi beshelufu yokutya.

2. Ukulawula ukukhula kwe-microbial: Ukupakishwa kwe-nitrojeni kunokunciphisa inani le-oksijini ngaphakathi kwepakethe, ngaloo ndlela kunciphisa ukukhula kwee-microorganisms ezifana neebhaktheriya, isikhunta kunye nemvubelo.Ezi microorganisms yenye yezinto eziphambili ezikhokelela ekonakaleni kokutya kunye nokonakala.Ngokulawula ukukhula kwe-microbial, ukupakishwa kwenitrogen kunceda ukwandisa ubomi beshelufu yokutya.

3. Gcina isakhiwo sokutya kunye nokuthungwa: Ukupakishwa kwe-nitrogen kunokugcina ukwakheka kunye nokuthungwa kokutya, ukuthintela ukutya ekuxininiseni, ukukhubazeka okanye ukuthambisa ngexesha lokupakisha.Oku kudlala indima ebalulekileyo ekugcineni inkangeleko, ukuthungwa kunye nomgangatho wokutya okuthile okunjengokutya okune-crispy, ama-pastries, njl.

4. Ukuthintela ukuthotywa kwezinto ezinobuthathaka be-oksijini: Okunye ukutya kuqulethe izinto ezingenayo i-oxygen, ezifana neevithamini, i-anthocyanins, njl. kunye nombala ekutyeni.

Ukupakishwa kwe-nitrojeni akupheli ii-microorganisms esele zikhona okanye zandise ubomi beshelufu yokutya ngokungenasiphelo.Ezinye izinto, ezifana nokutsha kokutya, ukuphathwa ngokucoceka, ubushushu bokugcina, njl., zisenempembelelo ebalulekileyo kubomi beshelufu.Ngoko ke, xa usebenzisa ukupakishwa kwe-nitrogen, kuseyimfuneko ukudibanisa ukuphatha ukutya okuchanekileyo kunye neendlela zokugcina ukuqinisekisa ukhuseleko kunye nomgangatho wokutya.

Zeziphi iintlobo zokutya ezilungele ukupakishwa kwenitrogen?

1. Inyama entsha kunye neenkukhu: Ukupakishwa kwe-nitrogen kwandisa ubomi beshelufu yenyama entsha kunye neenkukhu, ezifana nenyama yenkomo, ihagu, imvana, inkukhu, intlanzi, njl.

2. Ukutya kwaselwandle kunye neemveliso zasemanzini: ukupakishwa kwenitrogen kunokwandisa ubomi beshelufu yezilwanyana zaselwandle kunye neemveliso zasemanzini, njengentlanzi, i-shrimp, i-shellfish, i-crab, njl.

3. Iziqhamo kunye nemifuno: Ukupakishwa kwe-nitrogen kunokwandisa ubomi beshelufu yeziqhamo kunye nemifuno, njengama-apile, amapere, amaqunube, iidiliya, iitumato, i-lettuce, njl. yeziqhamo nemifuno.

4. Ukutya okuphekiweyo kunye nokucutshungulwayo: I-nitrogen yokupakisha ifanelekile kuzo zonke iintlobo zokutya okuphekiweyo kunye nokucutshungulwa, njenge-ham, i-sausage, iimveliso zenyama, iimveliso zobisi, isonka, i-pastries, njl. ukwakheka kunye nencasa yazo.

5. Amantongomane kunye neziqhamo ezomileyo: Ukupakishwa kwe-nitrogen kwandisa ubomi beshelufu yamandongomane kunye neziqhamo ezomisiweyo ezifana ne-walnuts, i-almonds, i-cashews, iirasentyisi, njl.

Ngaba ukupakishwa kwenitrogen kunalo naliphi na ifuthe kwixabiso lesondlo sokutya?

I-Modified Atmosphere Packaging (MAP) inempembelelo encinci kwixabiso lesondlo sokutya, ngakumbi ngokwandisa ubomi beshelufu yokutya ukuze kugcinwe uzinzo lwezondlo.
Nazi ezinye izinto eziphambili ezithathwayo malunga nempembelelo yokupakishwa kwenitrogen kwixabiso lesondlo sokutya:

1. Gcina izondlo: Ukupakishwa kwe-nitrojeni kunokunciphisa ukusabela kwe-oxidation ekudleni kunye nokunciphisa izinga le-oxidation yamavithamini kunye nezinye izondlo.Oku kunceda ukugcina izondlo ezisekutyeni zizinzile kwaye kwandise ixesha lako leshelufu.

2. Gcina ibala nemibala yendalo: Okunye ukutya kunemibala yendalo, njengaleyo ifumaneka kwiziqhamo nemifuno.Ukupakishwa kwe-nitrogen kunokunciphisa imiphumo ye-oxidation reactions kwezi pigments, ukugcina umbala kunye nenkangeleko yokutya.

3. Gcina incasa kunye nokuthungwa kokutya: Ukupakishwa kwe-nitrogen kunokugcina ukuthungwa kunye nencasa yokutya, ukuthintela ukutya ekuxininisweni, ukukhubazeka okanye ukuthamba ngexesha lokupakisha.Oku kudlala indima ebalulekileyo ekugcineni incasa kunye nomgangatho wokutya okuthile.

Iyintoni impembelelo ethile yokupakishwa kwenitrogen kwincasa kunye nobume bokutya?

1. Gcina ukruqu kunye nokukruqula: Ukutya okukrwada okufana neetshiphusi zetapile, iibhiskithi, inkukhu eqhotsiweyo eqhotsiweyo, njalo njalo, ukupakishwa kwenitrogen kunokuzigcina zikrwada kwaye zikrwada.Ngokunciphisa ukuxinana kweoksijini ngaphakathi kwepakethe, ukupakishwa kwenitrogen kunokucothisa ukusabela kwe-oxidation ekutyeni, kuthintele ukutya ukuba kuthambe okanye kuphulukane nencasa yayo.
2. Gcina ukufuma nokuthantamisa: Ukutya okuthile okufumileyo nokuthambileyo, okufana neemveliso zenyama ephekiweyo, iimveliso zobisi, iipastries, njl. njl., ukupakishwa kwenitrogen kunceda ukuzigcina zifumile kwaye zithambile.Ngokulawula umoya ongaphakathi kwipakethe, ukupakishwa kwenitrogen kunokunciphisa ukuvela komphunga kunye nokusabela kwe-oxidation yamanzi kunye nokugcina incasa efumileyo yokutya.
3. Thintela ukunyanzeliswa kunye notshintsho lwemilo: Ukupakishwa kwe-nitrogen kunokukhusela imilo kunye nesakhiwo sokutya kwinqanaba elithile.Inokunciphisa umxholo we-oksijini kwipakethe kwaye inciphise impembelelo ye-oksijini ekudleni, ngaloo ndlela igweme ukutya okunyanzeliswayo, ukukhubazeka okanye ukuthambisa ngexesha lokupakisha.
4. Gcina ukuzinza komlomo womlomo: Ukupakishwa kweNitrogen kunceda ukugcina ukuzinza kwencasa yokutya.Ngokucothisa i-oxidation reaction kunye nokukhula kwe-microbial ekutyeni, ukupakishwa kwe-nitrogen kunokulibazisa ukonakala kunye nokuthotywa komgangatho wokutya, ngaloo ndlela kugcinwe ukungaguquguquki kunye nokuzinza kwencasa yokutya.

Pls undazise into oyifunayo, ndikulungele ukunika ulwazi oluninzi.

Ngokuzithoba
Qhagamshelana: Lyan.Ji
Email: Lyan.ji@hznuzhuo.com
Inombolo yam ka whatsapp kunye noMnxeba.0086-18069835230


Ixesha lokuposa: Oct-08-2023